Research
Canada’s Food Price Report 2025 predicts Canadian families will spend up to $801 more on food next year
The 2025 report forecasts overall food prices will increase by 3% to 5% at a time when 8.7 million Canadians are living in food-insecure households. Read more.
Featured News
Friday, December 20, 2024
A new lithium-ion EV battery material being studied by Â鶹´«Ã½ researchers lasts for 10 times more charge-discharge cycles compared to a conventional battery, potentially powering cars for eight million kilometres.
Tuesday, December 17, 2024
A Dal social work researcher whose reports have exposed problems such as overcrowded housing and compensation issues will have more avenues to inform policy under a new Memorandum of Understanding.
Tuesday, December 10, 2024
Millions die every year due to bacterial infections that are growing more resistant to antibiotics. Dal researchers and their partners are addressing that threat head-on.
Archives - Research
Wednesday, July 10, 2024
Â鶹´«Ã½ veterinarian Dr. Chris Harvey-Clark is featured in a new "Shark Week" documentary exploring the dramatic increase in great white shark activity in Canadian East Coast waters.
Friday, July 5, 2024
Traumatic brain injury can have profound long-term impact, but care is often focused on immediate symptoms. Bill C-277 aims to develop a national strategy for treatment, rehabilitation and recovery.
Tuesday, July 2, 2024
Dr. Rockwood was recognized with one of Canada’s highest honours for his enormous impact on geriatric medicine globally, joined by a host of Dal alumni on a list of 83 summer appointments.
Thursday, June 27, 2024
Backed by a $2.5-million grant from Canada’s Ocean Supercluster, the Building Bridges research project, led by Â鶹´«Ã½, is hardwiring the AI revolution and the ocean sector by empowering researchers and industry with new digital tools to gather, analyze and share data.
Friday, June 21, 2024
Kelp provides habitats for marine creatures and increasingly serves as an important food source globally. Learn how Dal researchers are using Canada’s largest university aquatic research facility to transform how this brown algae is grown.