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Posted by The Â鶹´«Ã½ Club on
March 20, 2017
in
General Announcements
Monday ~ Chicken Noodle Soup ~ Special = Bubbly Haddock Bake with side of chickpea, lentil & feta salad
Tuesday ~ Creamy Tomato & Basil Soup finished with a dollop of sour cream~ Special = Vegetarian Tacos with lentils, spiced with cumin and oregano finished with chopped onions ,tomatoes, lettuce , salsa and cheddar cheese
Wednesday ~ Corn and Ham Chowder ~ Special = Mediterranean Chicken Penne
Thursday ~ Mulligatawny Soup~ Special = Hot Roast Beef Sandwich
Friday ~Tortellini Bolognese and Deep Fried Haddock and chipsÂ
Recent News
- Food services survey deadline extended
- In Memoriam: Dr. Herbert Hancock
- Newest OpenThink articles now available
- Where suppliers can meet Dal Procurement
- Job postings
- Applications open for Collide Validate
- Save the date: Mini Medical School
- Reading week food service hours in the SUB