Today@Dal
» Go to news mainSpecials this week at the UClub ‑ please join us! All are welcome
Weekly Specials
Monday ~ ÌýÌýcurried lentilÌý soup ~Ìý peameal bacon on brioche with maple syrup and horseradish with aÌýside of freshly sliced tomatoes and cucumber drizzled with our French vinaigrette
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Tuesday ~Ìý roasted cauliflowerÌý soup finished with a crumble of blue cheeseÌýÌý~Ìý vegetarian moussaka ~ roasted eggplants, zucchini, lentils, tomatoesÌýwith a rich bechamel sauce
Wednesday ~ÌýÌý beef barleyÌý soupÌý~Ìý coconut shrimp with curried lime dip and rice
Thursday Ìý~ Ìýcorn and bacon chowder ÌýÌý~Ìýchicken and pesto on focaccia with a side of freshly sliced tomatoes and cucumber with a drizzle of dressing
FridayÌý ~ Ìý lasagna layers of pasta cheese and bolognese sauce orÌýdeep-fried haddock and fries
Recent News
- Upcoming studio course: "Positioning Critical Thinking within Diverse Pedagogical Frameworks"
- Retirement of Theresa Rajack‑Talley
- 2024 T4 and T4A forms are now available on Dal Online
- Applications closing soon for Launch
- Call for 3 Minute Thesis participants
- Access to Information Session
- Bright Club Halifax is recruiting researchers for comedy!
- Posting: Tier 2 Canada Research Chair in Business at the Ocean Climate Nexus