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Posted by The Â鶹´«Ã½ Universtiy Club on
March 11, 2019
in
General Announcements
Weekly Specials
Monday
- grilled chicken sandwich with chipotle maple bbq sauce on toasted French loaf with hand cut fries
- soup of the day:Â hearty corn chowder
Tuesday
- black bean and corn burritos with fries
- soup of the day: roasted smoky tomato with caramelized onions and a hint of cumin
Wednesday
- chicken souvlaki with Greek salad and rice
- soup of the day:Â curried lentil
Thursday
- cheese tortellini tossed in a tomato basil sauce with a touch of cream
- soup of the day: parsnip and apple
Friday
- Irish beef stew and biscuit
- deep fried haddock and hand cut fries
Recent News
- Food services survey deadline extended
- In Memoriam: Dr. Herbert Hancock
- Newest OpenThink articles now available
- Where suppliers can meet Dal Procurement
- Job postings
- Applications open for Collide Validate
- Save the date: Mini Medical School
- Reading week food service hours in the SUB